Faculty of: Agriculture, Food And Environmental Sciences

Food science and technology


Academic Year 2023/2024

Duration 2 years

Language Italian

Degree classes LM-70 (Food science)

The graduate degree programme in Food Science and Technology, structured in two profiles:

  • Food Technology Profile
  • Food Safety Profile [the second year delivered in English]

aims to provide the scientific knowledge and technical skills for the management of agro-industrial chains and processes, for the constant improvement of food products in a qualitative and economic sense, ensuring the sustainability and eco-compatibility of industrial activities and incorporating innovations in specific activities.