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Faculty of: Agriculture, Food And Environmental Sciences

Food production management

Piacenza

Academic Year 2023/2024

Duration 3 years

Language English

Degree classes L-25 (Agriculture and Forestry) - L-26 (Food Sciences)


Satisfaction levels of the alumni

100,0%

of graduating students are satisfied with their completed course of study

83,3%

would enrol again on a degree programme of Università Cattolica

Job opportunities of the Faculty: % of employed

Source

The data are extracted from research carried out by the Academic Assessment Team.

Satisfaction of graduates refers to the evaluation of the organisational aspects of courses and services and to the undergraduate survey of the calendar year 2021.

The percentages for employment outlets refer to graduates in 2020 (if 1 year after graduation), 2018 (if 3 years after graduation) and 2016 (if 5 years after graduation).